SOLID
Ethyl Vanillin of the vanilla perfume family is considered to be in the category of the bottom perfume note. Smelled at 10%, this synthetic aroma chemical with the medium odor impact has sweet, creamy, vanilla, caramel perfume nuances/ notes, and can last up to 400 hours on a scent strip.
BOTTOM (BASE) PERFUME NOTE
AKA NAMES:
3- ethoxy-4-hydroxybenzaldehyde ethavan
2- ethoxy-4-formyl phenol bourbonal
ethyl protocatechuic aldehyde
CAS #: 121-32-4
FEMA #: 2464
CHEMICAL NAME: 3-ethoxy-4-hydroxybenzaldehyde
APPEARANCE: White to off-white powder (est).
ODOR CHARACTERISTICS: Sweet, creamy, vanilla, caramellic.
ODOR STRENGTH: Medium (recommend smelling in a 10.00 % solution or less)
ODOR LONGEVITY: 400 hours at 20.00 % (on a scent strip).
SAFETY IN USE: Is not restricted as such according to the Standards of the International Fragrance Association (IFRA) (up to and including the 49th amendment).
SUGGESTED USE: 8.0000% in the fragrance concentrate.
SDS
COO
COA
IFRA STATEMENT
EU ALLERGEN REPORT
SUPPLIER: LERMOND
LOT #: LC015392
DATE RECEIVED: 7/15/2021
HARMONIZED CODE: 2912.42.0000
UN: N/A
CLASS: N/A
IATA: Non-Dangerous Goods - Ships Worldwide
DOT: Non-Dangerous Goods - USA Only
CHEMICAL FORMULA: C9 H10 O3
MOLECULAR WEIGHT: 166.1763 (est.)
FLASH POINT: >200.0 °F (> 93.3 °C)
SHELF LIFE: 60.00 months or longer if stored properly.
STORAGE: Store in a cool, dry place in a tightly sealed container, protected from heat and light.
SOLUBILITY: Soluble in : Chloroform, ethyl alcohol ( 1gm. in 3cc of 95% alcohol at 32°F), ethyl alcohol (2 vol. 95% alcohol), ethyl alcohol (4.81 g. in 100ml 80% propylene glycol/ 20% water by volume at 77), fixed oils, glycerin, propylene glycol, water (2867 mg/L @ 25 °C (est)), and water (2820 mg/L @ 25 °C (exp)) | Insoluble in : Paraffin oil.
ASSAY / PURITY: 99.95%
STABILITY: Cream, hair spray, lipstick, lotion, powder.
Creating Perfume will not be held liable for any misinformation provided on this sheet. It is YOUR responsibility to do your due diligence by researching the information provided.
Submitted 8/7/22, 3:03 P
